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We craft the finest sausages because we pick only the most premium cuts of beef, pork and turkey. Next we use the perfect recipe of spices passed down by generations of sausage makers. These spices complement our meats, ensuring that they enhance the natural flavors while never overpowering them. We use no binders, fillers or extenders – just enormous care to ensure that our sausages are always mouthwateringly delicious.