15 US Foods That Are Banned in Other Countries
From artificial dyes to growth hormones, discover 15 foods commonly consumed in the USA that other countries have deemed unfit for consumption. Dive into the reasons behind these international bans.
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The global food market is vast and varied, with each country having its own regulations and standards. While the US is known for its diverse food offerings, some of the items on our shelves are prohibited in other parts of the world. Let’s delve into the foods Americans eat that are off-limits elsewhere.
It’s worth noting that while these ingredients or practices are banned in certain countries, they are approved for use or consumption in the US by the FDA. Always check product labels and do your research if you have specific health concerns.
Artificial Food Dyes
Common in candies, cereals, and sodas, these dyes are banned in Norway and Austria due to health concerns. Many candies, such as Skittles and M&Ms contain these dyes.
Brominated Vegetable Oil (BVO)
Found in some citrus-flavored sodas, BVO is banned in over 100 countries, including Europe and Japan, because of potential health risks. Mountain Dew and some Gatorade flavors contain BVO.
rBGH and rBST Growth Hormones
Used in milk production, these hormones are banned in Australia, New Zealand, Canada, Japan, and the EU due to potential health risks.
Azodicarbonamide
Used in bread-making, this chemical is banned in Australia, the UK, and most of Europe because it may cause respiratory issues and allergies.
Olestra/Olean
Found in fat-free potato chips, this fat substitute is banned in Canada and the UK due to digestive concerns.
Potassium Bromate
Often used in bread, this additive is banned in the EU, Canada, and several other countries because of potential cancer risks. Some commercial bakery products, like certain Wonder Bread items, have been known to contain this additive.
Chlorine-Washed Chicken
While common in the US, chicken washed with chlorine is banned in the EU due to concerns about bacterial resistance and the treatment of animals.
Arsenic-Laced Chicken
Banned in the EU, arsenic-based drugs are used in chicken production in the US to promote growth and improve pigmentation.
Neonicotinoid Pesticides
Used on crops, these pesticides, linked to bee decline, are banned in the EU. While not a specific food product, many crops treated with these pesticides end up in generic store-brand products.
BHA & BHT
Common preservatives in cereals and chewing gum, these are banned in parts of the EU due to potential cancer risks. These preservatives can be found in cereals like Kellogg’s Corn Flakes and Post’s Grape-Nuts.
Farm-Raised Salmon
While popular in the US, these salmon, which are fed a diet of GMOs and antibiotics, are banned in Australia and New Zealand.
Genetically Modified Papaya
Common in the US, GM papayas are banned in the EU. Most of the papayas from Hawaii are genetically modified.
Ractopamine-Treated Pork
Used in pork production to promote leanness, this drug is banned in 160 countries, including China and Russia.
Processed Foods with GMOs
While widespread in the US, many countries, including Austria, Hungary, Greece, and Bulgaria, have bans or restrictions on GMOs. Many products from brands like Monsanto (now part of Bayer) contain GMOs.
Diphenylamine on Apples
Used to keep apples looking fresh for longer, this chemical is banned in the EU due to potential health risks.
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Michelle Harler is the founder of Guide2Free, a website dedicated to finding and sharing freebies, product testing opportunities, and other ways to save money. With over a decade of experience in the industry, her expertise in finding quality offers makes Guide2Free an invaluable resource for anyone looking to try new products and save money.